Whole30 Steak Bites with Sweet Potatoes and Peppers
A quick and delicious Whole30 recipe featuring tender steak bites, sweet potatoes, and colorful bell peppers, all roasted to perfection.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Roasting
- Cuisine: American
- Diet: Gluten-Free, Whole30
Ingredients
- 1 pound Steak (cut into bite-sized pieces)
- 3 medium Sweet potatoes (cubed)
- 2 Bell peppers (sliced)
- 3 tablespoons Olive oil
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- Salt, to taste
- Black pepper, to taste
- 2 Green onions (chopped)
- Fresh cilantro (chopped)
Instructions
- Preheat your oven to 425°F (220°C).
- Combine the steak bites, cubed sweet potatoes, sliced bell peppers, olive oil, garlic powder, onion powder, salt, and black pepper in a large bowl.
- Transfer the mixture onto a baking sheet, spreading it out into a single layer.
- Roast in the preheated oven for 20-25 minutes, stirring halfway through.
- Remove from the oven and toss with chopped green onions and cilantro before serving.
Notes
Cut sweet potatoes into uniform cubes for even cooking. Use fresh herbs and check steak doneness with a meat thermometer to ensure best results.