These fun and festive Halloween Pancakes and Toast are colorful and customizable, perfect for getting the entire family into the Halloween spirit.
Author:alexis
Prep Time:10 minutes
Cook Time:15 minutes
Total Time:25 minutes
Yield:4 servings
Category:Breakfast
Method:Griddle Cooking
Cuisine:American
Diet:Vegetarian
Ingredients
Pancake mix
Eggs (check package for how many you need)
Milk (adjust for batter consistency)
Food coloring (orange, black, purple)
Bread (slices of your choice)
Nut butter or cream cheese
Fruits for decorations: bananas, strawberries, blueberries, etc.
Chocolate chips or sprinkles
Instructions
Prepare the pancake batter by following the instructions on your pancake mix packaging. Once combined, add food coloring to achieve your desired Halloween colors.
Cook the pancakes on a preheated griddle over medium heat, using cookie cutters to shape them into Halloween figures if desired. Cook until bubbles form, then flip and cook until golden brown.
Create Halloween toast by spreading nut butter or cream cheese on slices of bread. Use fruits and chocolate chips to decorate with fun designs.
Serve and enjoy by arranging the pancakes and decorated toast on a plate and gathering your family for a delightful breakfast.
Notes
Experiment with different cookie cutter shapes and toppings for added fun.