Easy Breakfast Protein Biscuits
Healthy and delicious biscuits packed with protein, perfect for a quick breakfast.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8 biscuits
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Healthy
Ingredients
- 1 cup whole wheat flour
- 1/2 cup protein powder
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 cup honey or maple syrup
- 1/2 cup Greek yogurt
- 1/4 cup milk (dairy or non-dairy)
- 1/2 cup optional add-ins (e.g., nuts, seeds, dried fruit, or chocolate chips)
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Combine the whole wheat flour, protein powder, baking powder, baking soda, and salt in a large mixing bowl, whisking until well mixed.
- Mix together the honey (or maple syrup), Greek yogurt, and milk in another bowl until smooth.
- Combine the wet ingredients into the dry ingredients, stirring gently until just combined. Avoid overmixing.
- Scoop the dough onto the prepared baking sheet, forming biscuits about 2 inches apart.
- Bake for 15-20 minutes or until golden brown and a toothpick inserted comes out clean.
- Cool slightly before serving.
Notes
For best results, do not overmix the dough and use fresh ingredients.
Find it online: https://www.tastyhomeplate.com/easy-breakfast-protein-biscuits/